Mon, Nov 16|
Plant Based Holiday Cooking Workshop Sponsored by the Wayland Library
Learn to prepare Plant-Based meals for your upcoming holidays!
Time & Location
Nov 16, 2020, 6:00 PM – 7:15 PM
About the Event
Join me on Zoom for a fun, dynamic cooking workshop right from your own kitchen. I will lead you through the preparation of a plant based dish as you learn how to nourish yourself and your family for the upcoming holiday season. Learn food prep tips, pantry ingredients and seasonal eating. Bring your open mind. Our meal will be gluten free.
List of ingredients will be provided ahead of time and you can cook with me!
Hosted by the Wayland Library and zoom link will be emailed the day of the event.