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Wed, May 19



Spring Plant Based Cooking

It's lovely spring time in New England so let's align with the seasonal veggies and cook together

Registration is Closed
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Spring Plant Based Cooking
Spring Plant Based Cooking

Time & Location

May 19, 2021, 6:00 PM – 7:15 PM


About the Event

Come cook with me and honor our lovely spring time with a seasonal plant based dish. Learn food prep tips and how to have fun in your kitchen through an Ayurveda lens. Recipes will be emailed out ahead of time so you can shop and cook along with me!

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